EVENTS & OFFERS
Spring Events 2012
Join us in some countryside sunshine this spring.
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Roast Sunday Lunch
Enjoy a sumptuous three course Sunday Lunch at Llechwen from only £17.95 per person.
Read More »
Your Dream 2012 Wedding
An all inclusive package in a beautiful location. Includes a 2 course Wedding Breakfast for 50 guests and an evening buffet for up to 60 guests for only £2495!
Read More »
Spring Events 2012
Join us in some countryside sunshine this spring.
Read More »
Roast Sunday Lunch
Enjoy a sumptuous three course Sunday Lunch at Llechwen from only £17.95 per person.
Read More »
Your Dream 2012 Wedding
An all inclusive package in a beautiful location. Includes a 2 course Wedding Breakfast for 50 guests and an evening buffet for up to 60 guests for only £2495!
Read More »
Book Online
ROAST SUNDAY LUNCH IN THE COUNTRYSIDE
Sunday Lunch is a traditional family affair and at Llechwen Hall and we would like to welcome you to your home from home (without all the washing up). Enjoy a sumptuous traditional Roast and maybe even a small glass of wine to compliment your meal. Our menu always offers a superb selection of roast meat as well as fish dishes and vegetarian options.
Why hurry? It's Sunday after all, so take your time and relax in out Lounge bar whilst reading a newspaper or catching up with friends. For those sunny days we even have a selection or garden games to entertain the whole family on our beautiful lawn.
If you're feeling a bit more adventurous, you can even combine your Sunday Lunch with a pleasant stroll in the surrounding countryside, our staff would be happy to assist you in finding a good route.
To book your Sunday Lunch please call 01443 742 050 or email restaurant@llechwenhall.co.uk
Sample Sunday Lunch Menu
STARTERS
Terrine of Garth Farm Ham Hocks
House-made Piccalilli, Salt & Pepper Loaf
Freshly Prepared Seasonal Soup (v)
Accompanied with warm Bread
Bruschetta of Roasted Vegetables and Warm Chorizo
Crayfish and Brown Shrimp Salad
Classic Cocktail Sauce
MAINS
Roasted Locally Reared Meats
Every Sunday we have a selection of meats, including Beef and Pork from our immediate neighbour Garth Farm, and Lamb from Penrhiw Farm, about 2 miles away to the North, visible from the Hotel. Always accompanied with Roasted Potatoes, Fresh Seasonal Vegetables and traditional Gravy.
Brains SA Battered Fillet of Cod
Hand-cut Chips, Braised Split Peas
Braised and Pressed Local Pork Belly
Bacon and Bread Pudding, Black Pudding, Crackling Sticks
Potato Gnocchi, Butternut Squash (v)
Toasted Pine Kernals, Roquette
DESSERTS
Classic Vanilla Crème Brûlée
Hedgerow Fruits, Shortbread Biscuits
Panettone and Macadamia Nut Pudding
Hot Vanilla Sauce
Mousseline of Dark Chocolate
Toasted Marshmallow
Selection of Welsh, English and Continental Cheese
Membrillo Paste, Water Biscuits
One Course Lunch - £9.95
Two Course Lunch - £12.95
Three Course Lunch - £16.95
Children (under 14) - £8.95
Why hurry? It's Sunday after all, so take your time and relax in out Lounge bar whilst reading a newspaper or catching up with friends. For those sunny days we even have a selection or garden games to entertain the whole family on our beautiful lawn.
If you're feeling a bit more adventurous, you can even combine your Sunday Lunch with a pleasant stroll in the surrounding countryside, our staff would be happy to assist you in finding a good route.
To book your Sunday Lunch please call 01443 742 050 or email restaurant@llechwenhall.co.uk
Sample Sunday Lunch Menu
STARTERS
Terrine of Garth Farm Ham Hocks
House-made Piccalilli, Salt & Pepper Loaf
Freshly Prepared Seasonal Soup (v)
Accompanied with warm Bread
Bruschetta of Roasted Vegetables and Warm Chorizo
Crayfish and Brown Shrimp Salad
Classic Cocktail Sauce
MAINS
Roasted Locally Reared Meats
Every Sunday we have a selection of meats, including Beef and Pork from our immediate neighbour Garth Farm, and Lamb from Penrhiw Farm, about 2 miles away to the North, visible from the Hotel. Always accompanied with Roasted Potatoes, Fresh Seasonal Vegetables and traditional Gravy.
Brains SA Battered Fillet of Cod
Hand-cut Chips, Braised Split Peas
Braised and Pressed Local Pork Belly
Bacon and Bread Pudding, Black Pudding, Crackling Sticks
Potato Gnocchi, Butternut Squash (v)
Toasted Pine Kernals, Roquette
DESSERTS
Classic Vanilla Crème Brûlée
Hedgerow Fruits, Shortbread Biscuits
Panettone and Macadamia Nut Pudding
Hot Vanilla Sauce
Mousseline of Dark Chocolate
Toasted Marshmallow
Selection of Welsh, English and Continental Cheese
Membrillo Paste, Water Biscuits
One Course Lunch - £9.95
Two Course Lunch - £12.95
Three Course Lunch - £16.95
Children (under 14) - £8.95
